portland dining month

at Swank Restaurant for the entire month of March

daily | 5-10pm

three courses for $33

Choose one dish per course

We will be offering wine pairings with each course

first


Indian Spiced potato fritter

red and green chutneys

baby gem

boquerones, reggianno parmesan, pugliese croutons, roasted garlic lemon dressing

Painted Hills Short Rib Barbacoa Sopes

local radishes and salsa verde


second


Local Mushroom Cannelloni

yellowfoot chanterelles, caramelized onion and Oregon White Truffle demi-glace

Hill Ranch Chicken Fried Pork Chop

“Reezy Peezy”, and Red Eye Gravy

Line Caught Redbanded Rockfish

Thai fried rice, roasted pineapple, peanut crust

swank burger*

Painted Hills house grind, smoked remoulade, bread and
butter pickles, shaved onion, aged white cheddar


third


Brut chocolate cake

Black Forest Ice cream, and Amaro cherry syrup

Butterscotch Semi-Fredo

candied pecan shortbread, brown butter jam

reservations recommended


book your table at swank restaurant

reserve
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