at Swank Restaurant

Monday – Friday | 11am-2pm

greens & things

add grilled chicken $4
add cold water prawns $6

salt & pepper calamari   12

spicy nuoc cham

kale salad   11

roasted peppers, manchego, croutons, Goddess dressing

*shrimp louie   14

soft boiled egg, Chilean pink shrimp, butter lettuce, “Ross Island” dressing, house croutons

*cobb salad   14

soft boiled egg, chicken, bacon, avocado, greens, tomato, shaved red onion, bleu cheese

panzanella salad   12

tomato, olives, spinach, bacon, shaved manchego, balsamic

*seared ahi tuna   16

farm potatoes, French beans, kalamata olives, sherried lemon vinaigrette

caesar salad   12

creamy caesar dressing, croutons, parmesan

soup du jour  
cup 6 | bowl 10


zucchini ribbons   14

roasted onions, tomatoes, basil pesto, manchego

*grilled flat iron   19

truffle fries, seasonal succotash, veal jus

linguine and clams   17

chorizo, fennel, pinot blanc

local forest mushroom risotto   14

mascarpone, olio verde

butter poached petrale sole   16

tomato, basil, asparagus, shallots, kale, wild mushrooms, smoked potatoes


choice of fries, soup, or salad

blt + *egg   12

hard fried egg, house cured bacon, tomatoes, tarragon aioli, sourdough

italian   14

hot coppa cola, soppressata, smoked ham, reggianno parmesan, arugula

grilled cheese   12

Tillamook cheddar, green salad, tomato soup

*swank burger   15

Painted Hills house grind, smoked remoulade, bread and butter pickles, shaved onion, aged white cheddar add bacon $1

warm piedmontese beef   13

white cheddar, Mama Lil’s peppers, French onion jus

classic club   13

country ham, hickory bacon, grilled chicken, butter lettuce, tomato, bleu cheese aioli

grilled ny style pastrami   15

black rye, smoked onions, ancho chili aioli, cave aged gruyère


Heath Bar Brownie   8

Vanilla bean ice cream

house made ice cream or sorbet   7

Seasonal flavors

Bourbon Root Beer Float   8

Vanilla bean ice cream


featuring the local Caffé D’arte

italian dark roast   3.5
espresso   3.75
americano   3.75
cappuccino   4.50
latte   4.50

fresh. local. handcrafted. locally sourced daily

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Burgers and steaks are cooked to order.

Due to the seasonal nature of our fare, our inventory changes frequently. The menu shown above may differ slightly from today’s offerings.