happy hour

at Swine Bar

early daily 3 – 6:30pm
late sun – thurs 9:30pm – close

hh cocktails

$8 each

Midday collins  

vodka, honey, rosemary, lemon

GLACIAL PEACH  

rum, Peche de Vigne, lime, cardamom

the reboot  

vodka, poblano, lime, pomegranate, red wine reduction, pandan

taylor street  

bourbon, lime, sarsaparilla, ginger beer

gin & juice  

kaffir lime leaf gin, lime, simple

winter sangria   mason

red wine, moonshine, winter blend, citrus

Lion’s tail  

Bourbon, lime, allspice dram

wilcox  

kaffir lime leaf gin, lime

seasonal sour

bourbon, winter blend, cranberry, citrus

ichabod’s nog-in

rum, pumpkin, nog ….. smash the pumpkin (add blackstrap)+$4

piggy back

shot of bacon bourbon w/ a lager back

THE GRAY ESCAPE

créme de Violette, St. Germain, lemon, brut

hh wines

$8 glass pours

mionetto prosecco  

NV 187 mL

UNDERGROUND WINE PROJECT ROSÉ

WA 2018

HEDGES CMS RED BLEND  

WA 2016

bolla pinot grigio  

Italy 2017

A TO Z CHARDONNAY  

Oregon 2017

Proverb sauvignon blanc  

CA 2018

gnarly head cabernet sauvignon  

CA 2017

hh beers

$5 drafts

hh plates

pork rinds   2
deviled eggs   3

Mama Lil’s peppers, eggs, black pepper maple bacon

french fries   4
POUTINE   10

duck confit, gravy, smoked curds

fried chicken wings   10

Gochujang, garlic, scallions

baby gem salad   7

parmesan, Pugliese croutons, roasted garlic lemon dressing

oregon dungeness crab wontons   8

Chinese mustard sauce

roasted pork ribs   10

house barbecue, collard greens

calamari   10

Mama Lil’s peppers, Thai basil, green sriracha

‘devils on horseback’   7

bourbon poached dates, cave aged blue cheese, bacon

burrata   9

tomato, crispy capers, crusty bread

chicken ‘little’ sliders   9

Hawaiian sweet roll, spicy glaze, bread and butter pickles

ground beef taquitos   9

queso, pico de gallo

baked mac n’ cheese   9

smoked cheddar, Ritz cracker crumb

swine burger*   10

Painted Hills house grind, bacon, white cheddar, secret sauce, shaved onion, bread and butter pickles, lettuce

PORK belly sliders   9

Hawaiian sweet roll, spicy remoulade, braised greens, pickled fennel

schnitzel sandwich   11

panko fried pork loin, beer mustard onions, arugula

meatballs   10

beef and pork, spicy tomato sauce, feta

warm spinach & artichoke dip   9

parmesan, pita chips


fresh. local. handcrafted. locally sourced daily

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Burgers are all cooked to order.

Due to the seasonal nature of our fare, our inventory changes frequently. The menu shown above may differ slightly from today’s offerings.