happy hour

at Swine Bar

early daily 3 – 6:30pm
late sun – thurs 9:30pm – close

hh cocktails

$7 each

lion’s tail  

bourbon, lime, simple, Allspice Dram

winter cosmo  

vodka, triple sec, lime, simple, white cranberry, cranberries

winter sangria  

red wine, apple moonshine, winter spices, fruits and juices

the gray escape  

elderflower liqueur, Crème de Violette, lemon, champagne

taylor street  

Henry McKenna bourbon, lime, sarsaparilla syrup, Cock n’ Bull ginger beer

gin & juice  

kaffir lime leaf infused gin, lime, simple

ellis island  

bourbon, Amaro Nardini, Angostura bitters

wilcox  

Azuñia blanco tequila, Campari, cucumber syrup, lime, grapefruit Peychaud’s bitters, Sprite

glacial peach

cardamom rum, peach combier, lime, orange oil

jacobs gin

gin, cucumber, Aperol, simple

cut rita off

vodka, simple, lime, cherry, soda

hh wines

$7 glass pours

mionetto prosecco brut  

NV 187 mL

acrobat pinot gris

Oregon 2015

powers spectrum blend  

Washington 2014

boomtown cabernet sauvignon  

Washington 2015

mer soleil chardonnay  

2015 Santa Lucia Highlands, Rutherford, CA

swallow pinot noir  

Oregon 2015

hh beers

$5 drafts

hh plates

pork rinds ‘doritoz’   2
deviled eggs   3

Mama Lil’s peppers, eggs, black pepper maple bacon

french fries   3
chicken liver mousse   5

pear mustard, house pickles

baby gem salad   7

boquerones, reggianno parmesan, Pugliese croutons,
roasted garlic lemon dressing

wedge salad   7

buttermilk jalapeño ranch, lardons, cave aged blue cheese

jamaican jerk wings   8

Halal style feta sauce

oregon dungeness crab wontons   9

Chinese mustard sauce

slow cooked pork short ribs   10

zesty house barbecue, collard greens

Point judith calamari   11

Rhode Island style, Mama Lil’s peppers, Thai basil

‘devils on horseback’   5

bourbon poached dates, cave aged blue cheese, bacon

pork schnitzel sandwich   10

sauerkraut, apples, grain mustard

burrata   8

roasted garlic fry bread, good olive oil

chicken ‘little’ sliders   8

Hawaiian sweet roll, bread and butter pickles

slow cooked pork short ribs   10

root beer glazed, collard greens

swine dip   9

pulled pork, pico, cilantro sour cream, house made chips

baked mac n’ cheese   6

smoked cheddar, Ritz cracker crumb

swine burger*   8

Painted Hills house grind, secret sauce, bread and butter pickles, shaved onion, American cheese, bacon

warm spinach & artichoke dip   8

very local potato chips

autumn apple salad   8

spring mix, granny smiths, goat cheese, hazelnuts, citrus vinaigrette


fresh. local. handcrafted. locally sourced daily

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Burgers are all cooked to order.

Due to the seasonal nature of our fare, our inventory changes frequently. The menu shown above may differ slightly from today’s offerings.