a cider dinner
with the damn fine 2 towns
thursday, september 21st at 6pm
in Chef’s Alley at Swank Restaurant
A multi-course meal paired with Northwest ciders crafted from 100%
fresh-pressed apples. Enjoy the crisp flavors of fall with cider education and seasonal dishes to complement.
by Executive Chef Alexander Sullivan-Parker
reserve your seat
tickets go on sale friday, august 11st at noon
Spots are limited. Several courses with cider pairings for $65 pp. A 21+ event. Tickets available for purchase online; purchase price includes 20% gratuity.